01
Food & Drink
Beyond the Beach: Eating Vung Tau's Signature Grilled Dishes
Vung Tau is more than just a weekend escape from Saigon; it is home to a specific style of grilled-meat plates and savory pancakes that define the coastal palate.
Category · II
Food & Drink
Insider guides on food & drink in Vietnam — independently researched, written by people who actually go.
1538
Articles in this section
02
Food & Drink
What You'll Actually Drink at a Vietnamese Cooking Class
Most cooking classes in Vietnam end with the same drink: iced tea. Here's why that is, what else you can ask for, and when beer is the right call.
03
Food & Drink
Vietnamese Tea Worth Bringing Home: Lotus, Jasmine, Oolong, and Shan Tuyet
Not all Vietnamese tea is worth the luggage space. Here's what's genuinely good, what's overpriced tourist packaging, and where to actually buy it.
04
Food & Drink
Warm Drinks for Cold Days: Egg Coffee, Ginger Tea, and What Hanoi Locals Actually Order in Winter
When Hanoi drops below 15°C, the iced coffee disappears and a different drinks menu emerges — here's what to order when the chill sets in.
05
Food & Drink
Vietnam Fruit Smoothies: What to Order and When
Vietnam's fruit smoothie culture runs deep — but order the wrong thing in the wrong month and you'll get frozen pulp, not fresh fruit. Here's what's actually in season.
06
Food & Drink
Vietnam's Craft Cocktail Bars: A City-by-City Directory
From Saigon basements to Da Lat hillside shacks, Vietnam's craft cocktail scene has quietly grown into something worth planning a trip around.
07
Food & Drink
Vietnam Coffee City Ranked: Where the Third Wave Hits Hardest
From Da Lat's roaster-dense back alleys to Hanoi's heritage cafe culture, here's an honest city-by-city breakdown of where Vietnam's specialty coffee scene is actually thriving.
08
Food & Drink
Vietnam Rooftop Bars Ranked: Where to Drink with a Skyline
From Saigon's Bitexco tower to Hanoi's Lotte observation deck, here's an honest ranking of Vietnam's best rooftop bars — what they actually cost and whether the view earns it.
09
Food & Drink
Thit Kho vs Canh Chua: A Guide to the Southern Table
Deciding between the savory depth of braised pork and the bright, sour tang of Mekong Delta soup is the ultimate dilemma for any visitor to Southern Vietnam.
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