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#Che Hat Sen

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Close-up of a traditional street food setup featuring duck eggs, herbs, lime, and spices on an orange stool.
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Food & Drink

Che Hat Sen: The Lotus-Seed Sweet Soup That Hue Never Stopped Obsessing Over

Lotus-seed sweet soup has deep roots in Hue royal cuisine and remains one of Vietnam's most quietly refined desserts. Here's everything you need to know to order it properly.

May 26, 20265 min readcentral
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Deep Dive1Guide1Food1Hue Cuisine1Royal Cuisine1Dessert1Lotus1Sweet Soup1
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