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Food & Drink
Ruou Can: The Communal Rice Wine You Drink Through a Bamboo Straw
Ruou can is the fermented rice wine of Vietnam's highland peoples — shared from a clay jar through long bamboo straws, and closer to a ritual than a drink.
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Ruou can is the fermented rice wine of Vietnam's highland peoples — shared from a clay jar through long bamboo straws, and closer to a ritual than a drink.
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