What it is
Vuon Dau Hau Giang — literally "Hau Giang Strawberry Garden" — is a cluster of small-scale strawberry farms in what was formerly Hau Giang province, now administratively merged into greater Can Tho. The farms sit about 30-35 km south of central Can Tho, spread along flat delta land between rice paddies and fruit orchards.
Strawberry cultivation in the Mekong Delta (메콩 델타 / 湄公河三角洲 / メコンデルタ) is relatively new. Farmers here started experimenting with Japanese and Korean strawberry varieties around 2018-2019, adapting hydroponic and raised-bed techniques to the tropical lowland climate. The results surprised everyone — the berries are smaller than Da Lat strawberries but sweeter, with a short but intense season. The farms opened to visitors around 2020, initially as a novelty, and have since become a genuine draw for domestic tourists and curious travelers passing through Can Tho.
Why travelers go
Most people visit Can Tho (껀터 / 芹苴 / カントー) for the floating markets — Cai Rang, primarily — and leave after a morning on the water. Vuon Dau Hau Giang offers something different: a slow, rural morning or afternoon away from the tourist circuit.
The appeal is straightforward. You walk between rows of strawberry plants, pick your own fruit (paying by weight), and sit under a corrugated-roof shade structure eating what you just harvested. Some farms have added smoothie stations, strawberry jam workshops, and photo spots with painted backdrops. It's not high culture — it's a pleasant way to spend two hours in the countryside, especially if you're traveling with kids or want to break up long drives between Can Tho and points further south.
For photographers, the contrast of red berries against green leaves and the flat delta horizon makes for good morning-light shots.
Best time to visit
Strawberry season here runs from roughly November through March. Peak sweetness hits in December and January, when nighttime temperatures drop just enough to concentrate sugars in the fruit. By April, the heat becomes too intense and most farms wind down production or switch to other crops.
Visit in the morning — ideally between 7:00 and 9:30 AM. By 10:00, the sun is punishing and the berries warm on the vine lose their crispness. Weekdays are noticeably quieter than weekends, when Vietnamese families drive down from Can Tho in groups.
How to get there
From central Can Tho (Ninh Kieu district), the drive takes 40-50 minutes depending on which farm you're heading to. Most are clustered along provincial road DT925 and surrounding hamlet roads.
By motorbike: The most practical option. Rent a semi-automatic (Honda Wave or similar) from guesthouses near Ninh Kieu Wharf for 120,000-150,000 VND/day. The road is flat and straightforward — head south on National Highway 1A, then turn off toward Phung Hiep area.
By Grab/taxi: A Grab car from central Can Tho runs about 200,000-280,000 VND one way. Getting a return ride can be tricky — cell signal is patchy on some farm roads, so arrange a round-trip with your driver or ask the farm staff to call a local xe om.
By tour: A few Can Tho-based operators bundle Vuon Dau with visits to Cai Rang floating market and local orchards. Expect 400,000-600,000 VND per person for a half-day group tour including transport.
Photo by Duy Nguyen on Pexels
What to do
Pick strawberries
Entry to most farms is free; you pay for what you pick. Prices typically run 150,000-200,000 VND per kilogram. Staff hand you a small basket and point you toward the ripe rows. The farms are not large — think 15-20 minutes of actual picking before your basket fills.
Explore surrounding orchards
The area is classic Mekong Delta fruit country. Within a few kilometers of the strawberry farms, you'll find "vuon trai cay" (fruit orchards) growing longan, rambutan, mangosteen, and durian depending on season. Some orchards charge 50,000-80,000 VND entry and let you eat as much as you want on-site.
Float on local canals
Several farms sit alongside narrow canals. Ask about short sampan rides (30,000-50,000 VND) that drift through water coconut groves — a quieter, less commercial version of the canal tours closer to Can Tho.
Where to eat
Don't expect restaurants at the farms themselves — most have only simple drink stalls selling sugarcane juice, coconut water, and strawberry smoothies (25,000-40,000 VND).
For a proper meal, head back toward Can Tho or stop in Phung Hiep town. The morning market in Phung Hiep serves excellent "hu tieu" — the southern-style clear pork broth noodle soup that's a Mekong Delta staple. A bowl runs 30,000-40,000 VND. You'll also find "banh xeo" stands flipping crispy turmeric crepes stuffed with shrimp and bean sprouts for 20,000-30,000 VND each.
Back in Can Tho proper, the riverfront around Ninh Kieu has dozens of options. For something specific to the city, look for "com tam" plates on Hai Ba Trung street — broken rice with grilled pork, a fried egg, and pickled vegetables for under 50,000 VND.
Where to stay
There's no accommodation at the farms. Base yourself in Can Tho's Ninh Kieu district, where you'll find everything from 200,000 VND/night guesthouses to mid-range hotels around 600,000-900,000 VND.
For a more atmospheric stay, a few homestays operate along the canals between Can Tho and the farms — look for listings in Phong Dien or Phung Hiep areas on booking platforms. These typically include dinner, breakfast, and a sampan ride for 400,000-500,000 VND per person.
Photo by HONG SON on Pexels
Practical tips
- Wear closed-toe shoes. Farm paths are muddy after rain, and the raised beds have irrigation channels between them.
- Bring sunscreen and a hat. There's minimal shade on the growing fields.
- Carry cash. None of the farms accept cards. ATMs exist in Phung Hiep town but not at the farms.
- Check seasonal status before going. Farms don't always update social media. Call ahead or ask your hotel to confirm they're open — outside November-March, you might arrive to empty fields.
- Combine with Cai Rang floating market. Hit the market at 5:30-6:00 AM, finish by 8:00, then drive south to the farms by 9:00. This makes for a full morning without backtracking.
Common mistakes
Showing up in the afternoon. By 2:00 PM the fruit is warm and soft, the light is harsh, and most farm staff have left for the day.
Expecting Da Lat (달랏 / 大叻 / ダラット)-scale operations. These are family farms, not agritourism parks. There's no entrance arch, no parking lot attendant, no English signage. That's part of the charm — but set expectations accordingly.
Skipping insect repellent. The canals and standing water breed mosquitoes, especially in the cooler months when you'd otherwise think you're safe.
Final note
Vuon Dau Hau Giang isn't a destination you'd fly to Vietnam for. But if you're already spending time in Can Tho — and you should, the city is one of the most livable in the south — it's a worthwhile half-day that gets you into proper delta countryside without a guide or a tour bus.
Last updated · May 29, 2026 · independently researched, never sponsored.
